The Powerful Transformation of Mina Ebrahimi as a Caterer

Mina Ebrahimi is the entrepreneur that has defied the odds. She has taken it upon herself to create a type of catering business that provides a lot of different dishes for an array of clients. She has created a business where she specializes in Mediterranean, Asian, Italian and a variety of other types of food choices for her clients. She knows that this is the best way to conduct a catering business. You must have the ability to adapt to the needs of your client base.

 

This is a great idealogy for her because she has a business that is located in Northern Virginia. This puts her in close vicinity to a military base, and this provides a range of different types of clients. There are so many different people from different cultures that it is almost impossible for a catering business to exist without this variety.

 

Mina Ebrahimi knows this and that may be the true reason that her success has been as great as it is. She is someone that has made sure that it has been easy to have whatever you would like if you are having a wedding or any other private event.

 

Mina has award-winning cooks on board. She has received awards and accolades as the top caterer in Northern Virginia for 19 years. These are big things in the catering business. This type of word of mouth alone can increase her business. When you are the one that’s has been singled out as the top caterer it makes people recognize your talent.

 

For Mina her display of tallent with picking the right staff is all part of her entrepreneurial excellence. She knows how to treat her employees, and this has led her to great success. With this success she has found it to be of the utmost importance to give back to the community in Virginia.

 

She is a philanthropist that is always eager to share what she has learned just as much as she is willing to share information about her journey. She is a catering business CEO that also blogs about her life.

 

https://www.bizjournals.com/washington/print-edition/2010/10/29/40-under-40-mina-ebrahimi.html

OSI Industries Has Increased Their Presence And Production Throughout Europe

The OSI Group is actively working on their operations expansion. This began in 2016 when a Chicago storage warehouse and food processing facility was purchased. This facility once belonged to Tyson Foods and covers 20,000 square feet. This additional space enables OSI to keep up with the changing needs of their customers. The plant was used for prepared food operations by Tyson but it closed in 2015 to enable the company to improve their productivity.

The OSI Group is based out of Aurora, Illinois. They offer numerous types of foods to the world including protein items. They currently have 65 facilities and operate in 17 countries. To help meet their goal of increasing their facilities the OSI Group also acquired control of Baho Foods in 2016. The company manufacturers deli meats, snacks and numerous types of convenience foods for both food service businesses and retailers. This acquisition provided OSI Europe with more visibility throughout Europe. OSI has the ability to process the types of foods being prepared by Baho Food. OSI will be able to increase the production of the products consumers expect to be available from OSI.

There are five subsidiaries owned by Baho Food in addition to processing plants in Germany and the Netherlands. The subsidiaries are Q Smart Life, Vital Convenience, Henri van de Bilt, Bakx Foods and Gelderland Frischwaren. These companies provide eighteen different countries with food products. OSI plans to use the expertise of the existing managers. The Baho Group will benefit from the excellent relationship the OSI Group has with their suppliers and customers. Baho Food will be able to help their customers attain their business goals with a wide variety of products as their growth continues.

The third purchase of the OSI Group was towards the end of 2016. Flagship Europe was acquired from the Flagship Food Group located in Colorado. In January of 2018 Flagship Europe was rechristened as Creative Foods Europe. The company provides the United Kingdom with an assortment of products including frozen poultry, dressings, sauces, mayonnaise and sous vide products. Calder Foods has already been purchased by Flagship Europe adding dips, marinades abd sandwich fillings to the mix. This purchase expanded the global markets and customer base of the OSI Group even further by increasing their presence in Spain and Europe.

The last purchase of the OSI Group in Europe was in 2017. This provided a new production line for the facility in Toledo, Spain. This new line has enabled the company to increase their processed chicken production to 24,000 tons each year from the original 12,000 tons. This expansion increases OSI Food Solutions Spain’s production of beef, chicken and pork products to 45,000 tons. This additionally opened up twenty new jobs to add to the workforce of 140 individuals. There is an increase in the needs for chicken products in Portugal and Spain. During the last ten years this demand has increased by six percent. The last three years saw an increase of eight percent. OSI Food Solutions Spain is now capable of meeting this demand.

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OSI Industries: From Neighborhood Meat Market to Global Food Producer

OSI Industries is a leader in the global food processing industry. Started as a neighborhood meat market, the company has grown tremendously. It now boasts more than 70 food processing facilities in almost two dozen countries and customers in more than 80 countries around the world. A major step in OSI Industries transition from family-run meat market to internationally known company was when they agreed to provide ground beef patties for Ray Kroc and his newly founded McDonald’s franchise. The company then began selling meat to restaurants and supermarkets throughout Illinois and the Mid-West.

When Sheldon Lavin took over OSI Industries in the 1980s, he devised an effective plan for global expansion. He also created a series of food and worker safety practices and procedures that have resulted the company winning numerous awards. The British Safety Council has awarded OSI Industries the Globe of Honor in 2013, 2015 and 2016 for achieving and maintaining an excellent record for product and worker safety. This has increased customer confidence in the tasty, nutritious products OSI Industries produces. The company’s workers also enjoy a very safe work environment.

OSI Industries has a strong and growing presence in North America, Central America, South America, Europe, Asia and Australia. To increase their presence and customer base in Europe OSI Industries recently purchased the Dutch food production company Baho Foods as well as the UK based Flagship Europe, a company which supplies frozen poultry, pies, sauces, mayonnaise, dressings and sous vide products. To expand their production and processing capacity in the United States, OSI Industries bought a former Tyson Foods plant in Chicago.

Globally, OSI Industries is known for producing a wide range of nutritious, delicious, products specially designed to suit the unique cultural tastes in countless countries worldwide. The company works closely with government agencies, local producers and management team to ensure they meet and exceed food production and quality standards. At OSI Industries they focus on satisfying the customer by producing the culturally sensitive foods they love and offering it at a price they can easily afford. That approach has resulted in Aurora, Illinois based OSI Industries becoming one of the top 100 companies in the United States.

Sheldon Lavin, the CEO of OSI Industries, was recently given the Global Visionary award for the plan he envisioned, created and implemented that led the company to become a leader in the global food processing industry.

 

OSI Group Undergoes Series of Developments in Manufacturing Units Across the World

OSI Group has repeatedly set the standard for the meat processing industry is one of the most prominent and most prominent players in the market. The company has manufacturing units around the world and strives to achieve excellence in the meat producing industry. Recently, OSI Group embarked on a number of expansion and developmental projects that were meant to improve the efficiency of the production and to increase the amount that is produced at the units.

One of the first units that the company decided to work on developing was its manufacturing plant in Spain. Over the past few years, the demand for meat like chicken has increased significantly, OSI Group saw this as a brilliant opportunity to improve their production and fill up the void in the market. One of the first places that the company decided to develop was in the machinery and production technology that was being used. The company decided to upgrade the existing technology that was being used to improve production and meet the goals that they set for themselves.

The second area in which OSI wanted to improve themselves was in the field of sustainability. The company wanted to implement machinery that would minimize the damage caused to the environment. The company aimed to cut down the energy costs that they would have to incur and decided to implement energy saving devices in their production units. The aim was to make OSI Group a greener company that is working towards a better and more sustainable future.

Because of the new developments that the company implemented, the people living around the plants have also been able to benefit immensely from them. One of the things that these plants have been able to provide the society around it was access to better employment opportunities. With the development that the plants saw, several new positions opened up, thereby helping individuals gain a more secure future.

The third area that OSI Group decided to focus their efforts on was for the development of the safety of the units. The company has always maintained the safety measures needed for a safe work environment and recently decided to upgrade all the equipment and resources in place. Safety of the employees working in the manufacturing units has always been one of the major priorities of the company, which is why this was one of the main focuses of the company during this period of development.

With this expansion, OSI Group also brought along new departments to many of the units, and also introduced functional kitchens at the units to help bring more products to the people.

OSI Group has always seen development as one of the essential components of the workings

of the company. One of the main reasons why the company has been able to be at the top for such a long time is because of their determination to better themselves and the food products that they manufacture. This drive is also something that is inculcated in every one of the people working at the company, which has in turn helped them succeed.